Enoki

Flammulina velutipes

Enokitake, Velvet Foot

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Culinary properties:

Mild, almost fruity, flavor and crunchy texture.

Price of Spawn in Rand (ZAR) per kg :

43.00

Price of Optimised Substrate (heat-sterilised)in Rand (ZAR) per kg :

0.00

Prices exclude VAT and courier costs

Preparation & Cooking:

Delicious raw mushroom. Add to salads, sandwiches or soups (avoid over cooking). Complementary ingredients: Parma ham, olive oil & lemon juice.

Medicinal Properties:

Anti-cancer and anti-tumor properties; potent anti-oxidant (ERGO) activity.

Suggested Growth Media:

Wood sawdust (wide variety - oak, willow, poplar, beech, etc.)

Yield Potential:

300-700 g of fresh mushrooms (mostly stem mass) per 1 kg of dry substrate. Please note that yield depends on both the composition of your substrate and the growing environment.

Suggested Retail Price for Mushrooms (in SA):

R125 per kg

Storage & Shelf life of Spawn :

6 weeks at 20-25°C



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